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Export 10 ingredients for grocery delivery
Step 1
First, get out the pot that you want to cook in. I like a dutch oven or deep cast iron with a lid. Next, combine the orzo, broth, enchilada sauce, corn, beans, and seasonings together and stir to combine.
Step 2
Add the lid and cook the enchilada skillet dish over medium-low heat for 20-25 minutes, or until the liquid is absorbed and the orzo is tender.
Step 3
Uncover the dish, give it a stir, and sprinkle the cheese on top. Cover the dish up again and allow it to cook 1-2 minutes or until the cheese is melted.
Step 4
Add any desired toppings and serve.
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