Step 1

FIRST STEP:Crumble and brown the ground sausage in a skillet

Step 3

Drain the excess fat from the skillet

Step 5

Preheat the oven to 350* and grease a 9x9 baking dish

Step 7

SECOND STEP:In a mixing bowl, combine the sour cream, cream cheese, sage, parsley and garlic powder, along with the onion powder and Worcestershire Sauce.

Step 9

Blend until well combined

Step 11

THIRD STEP:Stir in the browned Sausage, the Monterey Jack Cheese, Velveeta cubes and the chives

Step 13

Spread the entire mixture into the prepared baking dish and place in the heated oven

Step 15

FOURTH STEP:Bake for 50 to 60 minutes

Step 17

Serve with crackers, chips, vegetables or any of your other favorites.

Step 19

Enjoy!