Step 1

Preheat oven to 425 degrees F.

Step 2

Cut each of the biscuits into 4 equal pieces and place them in a large bowl. Pour in the melted butter, garlic powder, parsley, pepperoni pieces and mozzarella cheese. Toss to evenly combine.

Step 3

Divide the mixture among a lightly greased 12 muffin cups for medium sized rolls, or 9 muffin cups for larger rolls.

Step 4

Bake for 10 to 12 minutes or until golden brown.

Step 5

Enjoy warm with a side of marinara sauce for dipping if desired.