Step 1

Preheat oven to 375 degrees.

Step 2

Place the bread on a foil-lined sheet pan.

Step 3

Cut a grid on the bread by creating vertical cuts, stopping before you hit the bottom crust, then repeating the cuts in a horizontal manner.

Step 4

Place the butter, garlic, Italian seasoning, rosemary and 1 Tablespoon of chopped parsley in a small bowl. Microwave in 20-second increments or until the butter is melted.

Step 5

Drizzle the butter into the crevices of the bread. (you can also spoon it in there!)

Step 6

Gently stuff the cheese into the crevices of the bread.

Step 7

Wrap the bread in foil to cover.

Step 8

Bake for 10 minutes and then uncover and bake for an additional 10 minutes.

Step 9

Sprinkle with remaining tablespoon of parsley and serve.