Cheesy Scalloped Potatoes
4.8
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Prep Time: 10 minutes
Cook Time: 60 minutes
Total: 70 minutes
Servings: 6
Cost: $4.88 /serving
Author : Rachel Farnsworth
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees F. Lightly grease a 9x9 or 2-quart baking dish.
Step 2
Use a mandoline, sharp knife, or food processor to thinly slice your potatoes. Transfer all of the slices into a large mixing bowl.
Step 3
Pour heavy cream over the potatoes and sprinkle with parmesan cheese. Add in garlic, salt, nutmeg, and pepper. Toss together until cheese and seasonings are evenly dispersed.
Step 4
Spread out into the prepared baking dish. Sprinkle cheddar cheese on top.
Step 5
Bake in the preheated oven for about 1 hour, until potatoes are tender. Serve hot.