Step 1

Butter a 2 quart baking dish. Set aside.

Step 2

Cook pasta according to the instructions on the packaging. Drain and keep warm.

Step 3

Dice chicken, season with salt and pepper. Sprinkle flour over chicken and toss to coat.

Step 4

Heat olive oil in a large skillet. Add chicken and cook until no longer pink.

Step 5

Meanwhile, in a large mixing bowl, mix together sour cream, cream cheese, Ranch mix, half and half and spinach.

Step 6

Add cooked pasta and chicken to the spinach mixture and stir all together. Transfer the mixture into the prepared dish.

Step 7

At this point, you can cover the dish with saran wrap and refrigerate until ready to serve.

Step 8

If serving right away, top the dish with cheese and bake for 10 minutes at 375 degree F oven. The cheese should be melted. You can then turn the oven to broiler (on low setting) and broil for 2 to 3 minutes or until the cheese bubbles up and gets golden brown spots.

Step 9

Let stand in room temperature for 10 minutes before serving.