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Export 12 ingredients for grocery delivery
Step 1
Lightly grease a 9x13-inch baking dish. Set aside.
Step 2
Preheat the oven to 425 degrees F (220 degrees C).
Step 3
In a large mixing bowl, mix together Yellow Onion (1/2), Green Cabbage (1/2), Corned Beef Lunch Meat (1/2 can), Frozen Peas and Carrots (2 cup), Cream of Celery Soup (1 can), Milk (1 1/2 cup), Ground Nutmeg (1 teaspoon), Garlic Powder (2 teaspoon), Dijon Mustard (2 teaspoon), and Ground Black Pepper (to taste).
Step 4
Pour everything into the casserole dish. Top with Shredded Colby Jack Cheese (2 cup), then Frozen Tater Tots (12 ounce). Bake for 25-30 minutes or until the top is browned.
Step 5
Remove from the oven and let sit for 10 minutes before serving.
Step 6
Sprinkle with Fresh Parsley (to taste) and enjoy immediately!
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