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Export 11 ingredients for grocery delivery
Step 1
Combine and cook ingredients. In a medium saucepan, combine all of the ingredients. Bring the sauce to a boil, then reduce to a simmer and cook for 25 minutes, stirring often.
Step 2
Cool and blend. Turn off the heat and allow the sauce to cool before transferring to a blender. Blend until the sauce is smooth.
Step 3
Taste and season. Sample your sauce and add in salt and pepper, to taste.
Step 4
Enjoy your BBQ sauce. Slather the sauce on chicken or pork, or use it as a dipping sauce on the side. Store any leftover sauce in a tightly sealed jar or container. Will last for 1 week in the refrigerator.
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