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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 8
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Drain pineapple, reserving juice; set fruit aside.
Step 2
In a saucepan, bring pineapple juice and water to a boil.
Step 3
Add gelatin; stir until dissolved. Stir in pie filling and cola.
Step 4
Pour into a serving bowl. Refrigerate until slightly thickened, about 15 minutes.
Step 5
Fold in reserved pineapple. Refrigerate until firm.
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