Cherry Compote

Name: Cherry Compote
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 200g Cherries, halved and pitted; 2 Tbsp Lime Juice; 2 Tbsp Caster Sugar; 2 Tbsp Water

5.0

(1)

farmerspick.com.au

Your recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 1

Author : Josh Ball

Ingredients

Remove All · Remove Spices · Remove Staples

200 grams Cherries, halved and pitted2 Tbsp Lime Juice2 Tbsp Caster Sugar2 Tbsp Water

Export 2 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Add all ingredients to a small saucepan. Put the saucepan over a high heat and bring to the boil. As soon as it’s boiling, reduce the heat to medium and set a timer for 10 minutes. Swirl the mixture in the pan every few minutes.

Step 2

After 10 minutes, remove from the heat and set aside to cool. If you’re using it on something hot like crepes or pancakes, you can serve it immediately.

Step 3

Once the compote is cool, it’s perfect served over ice cream or on top of a pavlova.