Cherry Dump Cake (+Video)

Name: Cherry Dump Cake (+Video)
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Ingredients: 15.25 ounce box yellow cake mix; 2 (21 ounce) cans cherry pie filling; 1 teaspoon almond extract, (divided use); 1/2 cup salted butter (1 stick), (melted)

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Prep Time: 5 minutes

Cook Time: 50 minutes

Total: 55 minutes

Servings: 12

Cost: $1.21 /serving

Author : Brandie @ The Country Cook

Ingredients

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15.25 ounce box yellow cake mix2 (21 ounce) cans cherry pie filling1 teaspoon almond extract, (divided use)1/2 cup salted butter (1 stick), (melted)

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Instructions

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Step 1

Preheat oven to 350fFdegrees. Spray a 9"x 13" baking dish with nonstick cooking spray.

Step 2

Stir 1/2 teaspoon almond extract into each can of pie filling and stir.

Step 3

Pour both cans of cherry pie filling into prepared baking dish.

Step 4

Sprinkle yellow cake mix evenly over cherry pie filling.

Step 5

Slowly pour melted butter all over the top of the cake mix. Note: you could also slice the butter up into a bunch of squares and then evenly place them all over the top of the cake mix rather than melting the butter and pouring on top.

Step 6

Bake for about 50-60 minutes (until topping is golden brown)