Cherry Dump Cake
4.2
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Prep Time: 10 minutes
Cook Time: 35 minutes
Total: 45 minutes
Servings: 5
Cost: $2.40 /serving
Author : hhuffman4
Ingredients
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Instructions
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Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Spread cherry pie filling over the bottom of a 9x13-inch baking pan. Stir cake mix and butter together into a gooey, clumpy mixture. Break into pieces between your fingers and crumble evenly on top of the cherry filling. Sprinkle pecans on top.
Step 3
Bake in the preheated oven until golden brown on top, 35 to 40 minutes.