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chewy soft sugar cookies


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Prep Time: 10 minutes

Cook Time: 8 minutes

Total: 18 minutes

Servings: 46


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Step 1

Preheat oven to 375℉/190℃.

Step 2

In a mixing bowl, combine the flour, baking powder and salt, and set aside.

Step 3

In another bowl, cream together the butter and sugar till smooth, then mix in the egg, vanilla and almond extracts.

Step 4

Gradually fold in the dry ingredients to make a smooth dough.

Step 5

Roll the dough into small round balls, then coat in sugar.

Step 6

Place the balls a couple of inches apart, on an ungreased baking tray.

Step 7

Bake for 8-9 minutes. Leave on the tray for 2 minutes before removing to cool.

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