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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350°F.
Step 2
In a bowl, whisk together flour, cornstarch, baking powder, and salt.
Step 3
In another bowl, cream together butter and 3/4 cup Splenda Magic Baker Sweetener. Mixture will break apart into a course sand-like texture, and then as you keep beating, it will come together again. Add extracts and egg and continue to beat.
Step 4
Add flour mixture to wet ingredients in two batches, mixing on low until combined.
Step 5
Using a cookie scoop, place each cookie dough ball onto a baking sheet lined with parchment paper, and spacing the cookies two inches apart. Bake for 9-10 minutes. Cookies should still look just little doughy in the middle. Remove from oven. Sprinkle a little more sweetener onto each cookie. Let cool completely.
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