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chia & flaxseed power pudding

littlemamacooks.com
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Ingredients

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Instructions

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Step 1

Combine Dry Ingredients: In a medium-sized bowl or jar, add the chia seeds and ground flaxseeds.

Step 2

Add Wet Ingredients: Pour in the milk of your choice, vanilla extract, and sweetener (if using). Add a pinch of salt if desired.

Step 3

Stir Well: Whisk or stir all the ingredients together thoroughly. Ensure there are no clumps of chia seeds or flaxseeds. This is crucial for achieving a smooth pudding texture.

Step 4

Chill Time: Cover the bowl or jar and refrigerate for at least 2 hours, or preferably overnight. This allows the chia seeds and flaxseeds to absorb the liquid and create the pudding consistency.

Step 5

Stir Again (Optional): After chilling, you might notice some settling. Give the pudding another good stir to ensure everything is well combined and the texture is even.

Step 6

Customize and Serve: Now for the fun part! Portion the pudding into bowls or jars and add your favorite toppings. Get creative and enjoy!