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chia pudding with almond milk
5.0
(2)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 2 hours, 5 minutes
Servings: 1
Author : The Taste of Kosher
Ingredients
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Instructions
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Step 1
Add chia seeds, honey or maple syrup, cinnamon (if desired), and vanilla (if desired) to a jar. Pour in almond milk and mix well.
Step 2
Let settle for 2-3 minutes. Mix again until you see no clumping.
Step 3
Cover the jar and store in the fridge overnight or for at least 2 hours.
Step 4
When you’re ready to eat it, top with your favorite fruit and/or nuts.
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