Step 1

In a saucepan add 1 cup water and 1 cup sugar. Bring to a boil and reduce to a simmer, cooking until the sugar is dissolved about 8 to 10 minutes.

Step 2

In a large pitcher, add the remaining 4 cups water, warm simple syrup, citric acid, orange sanding sugar, and orange extract. Stir to combine.

Step 3

Chill until cold, about 2 to 3 hours. Serve over chilled ice, enjoy!