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chicago style hot dog bowls

www.oldelpaso.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 5 minutes

Total: 20 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Add 1/2 inch water to 10-inch skillet. Heat over medium-high heat until simmering. Place hot dogs in skillet. Cover; steam 10 minutes.

Step 2

Meanwhile, heat tortillas as directed on package.

Step 3

Place poppy seed on plate, and dip cut edges of kosher dill pickles into seed. Place hot dogs in tortillas. Top with pickles and remaining Toppings.

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