Chicken & Rice Casserole

Step 1

Preheat oven to 350 degrees. Lightly oil a 9x13 casserole dish.

Step 2

Place rice, onion, cream of soups, chicken broth, salt, pepper and green beans in casserole dish. Mix well to combine.

Step 3

Place chicken on top of mixture in casserole dish. Pour melted butter onto chicken. Sprinkle with salt, pepper, garlic, and paprika.

Step 4

Cover tightly with foil. Bake in preheated oven for 1 hour. Remove foil and cook for an additional 30 minutes until chicken is cooked through, rice is tender, and casserole is nice and golden.