Chicken & Rice Casserole
catherinesplates.com
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Author : Catherine's Plates
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees. Lightly oil a 9x13 casserole dish.
Step 2
Place rice, onion, cream of soups, chicken broth, salt, pepper and green beans in casserole dish. Mix well to combine.
Step 3
Place chicken on top of mixture in casserole dish. Pour melted butter onto chicken. Sprinkle with salt, pepper, garlic, and paprika.
Step 4
Cover tightly with foil. Bake in preheated oven for 1 hour. Remove foil and cook for an additional 30 minutes until chicken is cooked through, rice is tender, and casserole is nice and golden.