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chicken and lentil korma

4.7

(56)

www.taste.com.au
Your Recipes

Prep Time: 15 minutes

Cook Time: 42 minutes

Total: 57 minutes

Servings: 4

Cost: $7.70 /serving

Ingredients

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Instructions

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Step 1

Heat oil in a frying pan over high heat. Cook chicken, in batches, for 3 minutes, tossing, or until browned. Set aside.

Step 2

Reduce heat to medium. Add onion. Cook, stirring, for 3 minutes. Add curry paste. Cook, stirring, for 2 minutes. Combine water and coconut milk. Add to frying pan with chicken and lentils. Stir to combine.

Step 3

Cook, uncovered, for 30 minutes or until chicken is cooked through. Sprinkle with coriander. Serve.