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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F. Coat a 3-quart casserole dish with cooking spray.
Step 2
In a large skillet over high heat, heat oil; saute, onion, zucchini, and yellow squash 10 minutes, or until softened. Stir in tomatoes, basil, and garlic powder. Set aside.
Step 3
In a medium bowl, combine soup, sour cream, cheese, chicken and pepper.
Step 4
In the casserole dish, layer half the vegetable mixture, then half the chicken mixture; repeat. Sprinkle top with bread crumbs.
Step 5
Bake 45 minutes, or until hot and bubbly.
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