Chicken-Avocado Pita Pockets | Metro

Name: Chicken-Avocado Pita Pockets | Metro
Prep time: 15 min
Total time: 1 h 15 min
Ingredients: 2 cups (500 mL) cooked chicken, diced; 3 avocados, peeled and diced; 3 Tomato, seeded and diced; 1/2 red onion, chopped; 2 Tbsp. (30 mL) lime juice; 2 garlic cloves, minced; 3 Tbsp. (45 mL) chopped fresh coriander, (optional); Salt and pepper to taste; 4 pitas; sour cream to taste; 4 leaves of leaf lettuce

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Prep Time: 15

Total: 75

Servings: 4

Author : Metro

In a bowl, mix chicken, avocados, tomatoes, onion, lime juice, garlic, coriander, salt and pepper. Refrigerate for 1 hr.Cut pitas in two.Put a leaf of lettuce and some sour cream in each pita pocket.Fill with chicken-avocado mixture.

Chicken-Avocado Pita Pockets | Metro

Prep Time: 15

Total: 75

Servings: 4

Author : Metro

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