Chicken Breasts in Curry-Honey-Mustard Sauce
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Prep Time: 4 hours
Cook Time: 30 minutes
Total: 4 hours, 30 minutes
Servings: 4
Cost: $10.71 /serving
Author : Chef Dudo
Ingredients
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Instructions
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Step 1
Melt the margarine in an ovenproof pan.
Step 2
Add honey, mustard, curry powder, cayenne pepper and cumin; mix well.
Step 3
Add the chicken breasts and make sure they are covered by the sauce.
Step 4
Cover and marinate in the refrigerator for 4 hours or more.
Step 5
Preheat oven to 375°F.
Step 6
Remove from refrigerator and bake covered for 10-15 minutes.
Step 7
Remove cover and bake 10-15 minutes more until done and juices run clear.
Step 8
Baking time will depend on the thickness of the chicken breasts.