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chicken broccoli alfredo soup | keto, crock pot
4.8
(24)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 360 minutes
Total: 370 minutes
Servings: 8
Author : Sabra - This Mom's Menu
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place the chicken breast in the bottom of the slow cooker and season liberally with salt and pepper.
Step 2
Top with the remaining ingredients EXCEPT for the Parmesan cheese and xanthan gum, cook on low for 6 hours, or high for 3 hours.
Step 3
When cooking time is complete, use tongs or 2 forks to shred the chicken. It should shred very easily.
Step 4
Add the Parmesan cheese in 1/2 cup increments, stirring after each addition.
Step 5
Sprinkle with the xanthan gum and stir in.
Step 6
Serve immediately and enjoy!
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