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Export 9 ingredients for grocery delivery
Step 1
Preheat oven 180C and lightly grease ovenproof dish.
Step 2
Heat oil in frying pan and saute garlic and onion.
Step 3
Add chicken, brown well for 4-5 minutes. Cool slightly.
Step 4
Blend half Parmesan, basil and sour cream into chicken mixture and season to taste.
Step 5
Fill cannelloni tubes with chicken mixture using a teaspoon.
Step 6
Pour a third of the pasta sauce over bottom of ovenproof dish and top with filled cannelloni tubes.
Step 7
Pour remaining sauce over the top of the cannelloni tubes, then sprinkle with remaining Parmesan.
Step 8
Cover with foil and bake for 30 minutes, uncover and bake further 15-20 minutes until tender.
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