Step 1

Cook pasta according to package directions. Drain and set aside.

Step 2

Heat oven to 400°F. Spray a 9 x 9 inch baking dish with spray oil.

Step 3

Mix together the cooked penne, chicken, marinara sauce and cherry tomatoes. Spread it evenly in the baking dish. Sprinkle with cheese.

Step 4

Cover and bake for 30 minutes.

Step 5

Remove cover and bake uncovered for 10 minutes.

Step 6

Allow to sit for 5-10 minutes and serve with fresh basil and a drizzle of balsamic reduction.

Step 7

Follow the steps above up to step Cover with foil and freeze for up to 3 months.

Step 8

To bake from frozen- make sure to freeze in a metal baking dish (not glass). Place frozen pasta bake directly into the oven at 350°F. Cook covered for 50 minutes, and uncovered for 10 minutes.

Step 9

Serve with fresh basil and balsamic reduction.