Chicken Cordon Bleu I

Name: Chicken Cordon Bleu I
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 4 skinless, boneless chicken breast halves; ¼ teaspoon salt; ⅛ teaspoon ground black pepper; 6 slices Swiss cheese; 4 slices cooked ham; ½ cup seasoned bread crumbs

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 4

Cost: $8.25 /serving

Author : Jill M.

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C). Coat a 7x11 inch baking dish with nonstick cooking spray.

Step 2

Pound chicken breasts to 1/4 inch thickness.

Step 3

Sprinkle each piece of chicken on both sides with salt and pepper. Place 1 cheese slice and 1 ham slice on top of each breast. Roll up each breast, and secure with a toothpick. Place in baking dish, and sprinkle chicken evenly with bread crumbs.

Step 4

Bake for 30 to 35 minutes, or until chicken is no longer pink. Remove from oven, and place 1/2 cheese slice on top of each breast. Return to oven for 3 to 5 minutes, or until cheese has melted. Remove toothpicks, and serve immediately.