4.5
(2)
Your folders
Your folders
Export 15 ingredients for grocery delivery
Step 1
Whisk together the chicken broth, oyster sauce, Shaoxing wine, soy sauce, sugar, and cornstarch in a medium-sized bowl.
Step 2
Heat 1 teaspoon of oil in a small skillet over medium heat until hot. Add the garlic. Stir fry a few times to release the fragrance.
Step 3
Stir the sauce mixture again to completely dissolve the cornstarch. Pour it into the pan. Stir immediately until it forms a silky sauce that is thick enough to coat the back of a spoon. Immediately transfer to a clean bowl. Set aside.
Step 4
Add the ground chicken, cornstarch and 1/4 teaspoon of salt in a medium-sized bowl. Stir to mix well.
Step 5
Heat 1/2 tablespoon of oil in a medium-sized skillet over medium heat until hot. Add the ground chicken. Cook and chop into smaller pieces, until just cooked through, 3 minutes or so. Transfer the chicken to a plate to cool off.
Step 6
Beat together the eggs, bean sprouts, onion, green onions, cooled chicken, and white pepper powder in a bowl until well-combined.
Step 7
Heat 1 to 2 teaspoons of oil in the same small skillet over medium heat until hot. Scoop about 1/2 cup of the egg mixture into the skillet, use the spatula to shape the egg to make a patty. Cook until golden brown, about 2 minutes per side, and repeat with the remaining egg mixture. Transfer the omelet to a serving plate.
Step 8
Spoon the sauce over the omelets. Serve hot as a main with extra gravy on the side.
Your folders
thewoksoflife.com
5.0
(36)
20 minutes
Your folders
foodnetwork.com
4.9
(21)
40 minutes
Your folders
rasamalaysia.com
4.5
(54)
10 minutes
Your folders
khinskitchen.com
5.0
(3)
10 minutes
Your folders
smalltownwoman.com
5.0
(57)
10 minutes
Your folders
afamilyfeast.com
5.0
(1)
20 minutes
Your folders
foodnetwork.com
4.3
(23)
10 minutes
Your folders
thewoksoflife.com
4.9
(13)
25 minutes
Your folders
vjcooks.com
4.6
(49)
15 minutes
Your folders
copykat.com
4.8
(6)
10 minutes
Your folders
cooking.nytimes.com
4.0
(1.1k)
30 minutes
Your folders
allrecipes.com
4.3
(107)
15 minutes
Your folders
tasteofhome.com
4.5
(4)
5 minutes
Your folders
en.wikipedia.org
Your folders
thewoksoflife.com
10 minutes
Your folders
thewoksoflife.com
30 minutes
Your folders
marionskitchen.com
10 minutes
Your folders
omnivorescookbook.com
5.0
(6)
15 minutes
Your folders
foodnetwork.com
4.5
(37)
12 minutes