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chicken enchilada casserole recipe
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Prep Time: 10 minutes
Cook Time: 50 minutes
Total: 60 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Preheat oven to 375°.
Step 2
Grease a 9x13 casserole dish and layer half of the: chicken, sour cream, tortilla cubes, sauce, and cheese. Repeat these layers once more and bake, covered, for 40 minutes.
Step 3
Uncover and bake an additional 10 minutes making sure to let it rest for about 15 minutes before serving.
Step 4
Top with an additional ingredients including: cilantro, avocados and tomatoes.
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