Chicken Gizzards
3.7
(13)
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Prep Time: 5 minutes
Cook Time: 1 hours, 45 minutes
Total: 1 hours, 50 minutes
Servings: 4
Cost: $1.54 /serving
Author : SNYPER1535
Ingredients
Export 2 ingredients for grocery delivery
Instructions
Step 1
Place gizzards in a saucepan with enough water to cover by 1 inch. Bring to a boil over medium heat, cover, and cook for 1 1/2 hours. Drain and chop into bite size pieces.
Step 2
Melt butter in a large skillet over medium-high heat. Fry gizzards in butter for about 15 minutes. Season with salt and pepper to taste.
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