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chicken in garlic apricot sauce | recipe

www.kosher.com
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Cook Time: 60

0

Servings: 6

Cost: $2.41 /serving

Ingredients

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Instructions

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Step 1

Spread mayonnaise onto chicken and coat with crumbs.

Step 2

Place into a 16- by 10-inch baking pan and cover. Bake at 400 degrees Fahrenheit for one hour.

Step 3

In a small pot, combine garlic, jam, and water and bring to a boil.

Step 4

Pour over chicken pieces and reheat.

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