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Export 11 ingredients for grocery delivery
Step 1
To make the soup, in medium sized soup pot, over medium heat, add coconut oil and asafetida and miso and sauté for 2-3 minutes, until you smell garlic and onion flavor.
Step 2
Add bone broth, bok choy, tamari, salt, and pepper; bring to a boil. Reduce heat, and simmer 8 minutes.
Step 3
Add chicken and cook one minute more, to heat chicken through. Remove from heat; stir in lemon rind and juice
Step 4
Serve and garnished with cilantro and parsley.
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