Step 1

Preheat the oven to 400 degrees F. Line a sheet pan with foil, and coat the foil with cooking spray.

Step 2

Place the ground chicken, eggs, breadcrumbs, parmesan cheese, olive oil, garlic, salt, pepper and Italian seasoning in a bowl. Mix until thoroughly combined.

Step 3

Roll 1 inch sized meatballs, and place the meatballs in a single layer on the baking pan.

Step 4

Bake for 20 minutes, or until meatballs are browned and cooked through. Sprinkle with parsley, then serve.