Step 1

Ground the ginger and the yamaimo. Mince the leek. Shred the shimeji mushrooms.

Step 2

Put the ☆ ingredients into a bowl and knead well. Form into small round patties, place shimeji mushrooms on top, and lightly press in.

Step 3

Heat oil in a frying pan and add Step 2. Pan-fry on high heat until browned. Flip them over and pan-fry until browned. Lower the heat to low, add 1 tablespoon of water and cover with a lid to steam-fry.

Step 4

Once done, add the ★ sauce ingredients and cook over high heat while coating the burgers.

Step 5

Beef Roll Bento.

Step 6

https://cookpad.com/us/recipes/143398-beef-wrapped-green-beans-for-bento

Step 7

Youlinji Chinese Bento.

Step 8

Salmon Terikyaki Bento.

Step 9

Ginger Fried Pork Bento.

Step 10

https://cookpad.com/us/recipes/143394-a-classic-shogayaki-pork-ginger-bento