Step 1

Season the breast fillet with salt and pepper to taste.

Step 2

On the Instant Vortex control panel, press Air Fry and then set the time to 10 Minutes and the temperature to 395ºF (200ºC). Press Start.

Step 3

Dredge the chicken breast with 1 cup of flour, then dip in 2 beaten eggs and dip in 1 cup of panko to coat.

Step 4

Once Add Food appears on the display, add the chicken breasts. Close tray and let cook.

Step 5

Once Turn Food appears on the display, turn the food and add ½ cup marinara sauce and ½ cup Parmesan cheese.

Step 6

Garnish with fresh parsley.