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Export 18 ingredients for grocery delivery
Step 1
For the Carrot Ginger Dressing, grate the carrot, sweet onion, and ginger into a 16 ounce mason jar using the Fine Jar Grater.
Step 2
Add the remaining dressing ingredients to the mason jar and screw on the lid.
Step 3
Shake for 2-3 minutes until the oil emulsifies.
Step 4
Divide the dressing into four separate,16-ounce mason jars.
Step 5
Divide and add the chopped chicken to each jar, followed by the lettuces, red onion, carrots grated with the ribbon grater, green onions, cilantro, and cashew halves.
Step 6
Screw on the lids tightly and store up to three days in the refrigerator.
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