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Export 13 ingredients for grocery delivery
Step 1
Prepare the marinade: In a bowl, whisk together soy sauce, lime juice, olive oil, garlic, ginger, honey, salt, and pepper. Add the chicken, tossing to coat. Cover and refrigerate for 30 minutes to 1 hour.
Step 2
Make the peanut sauce: Whisk together peanut butter, soy sauce, lime juice, honey, rice vinegar, sesame oil, and chili flakes. Gradually add warm water until the sauce reaches your desired consistency.
Step 3
Thread the chicken: Soak wooden skewers in water if using. Thread the marinated chicken pieces onto skewers, leaving some space between each piece.
Step 4
Grill the chicken: Preheat a grill or broiler. Cook the skewers for about 4–5 minutes per side until the chicken is cooked through and lightly charred.
Step 5
Serve: Drizzle peanut sauce over the skewers or serve it as a dipping sauce on the side.
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