Chicken Stuffing Casserole is an easy weeknight meal made with bread cubes, chicken breasts, onion, garlic, celery, and herbs.

Chicken Stuffing Casserole

olive oil

bread,

chicken stock

cream of chicken soup

chicken breast,

white onion, chopped

garlic cloves, sliced

celery stalks, chopped

dry Italian herbs

Heat olive oil in a skillet and saute...

Heat olive oil in a skillet and saute onions and celery for 5 minutes.

Add dry herbs and garlic, stir and mix...

Add dry herbs and garlic, stir and mix in chicken. Cook chicken for 10 minutes, season with salt and pepper.

Combine chicken and veggies with bread and soup....

Combine chicken and veggies with bread and soup. Transfer into the baking dish and pour chicken stock on top.

Bake for 25-30 minutes at 200C/400F.

https://www.youtube.com/watch?v=xBTaGix2Pm0

Chicken Stuffing Casserole is an easy weeknight meal made with bread cubes, chicken breasts, onion, garlic, celery, and herbs. This recipe is similar to traditional dressing but is even better with shredded chicken. This dish can be eaten as a meal on its own or as a  Thanksgiving side dish. Either way, everyone will love it!

3 tbsp olive oil
4 cups bread, cut into cubes
1 cup chicken stock
1 cup white sauce
2 cups chicken breast, cut into cubes
1 medium white onion, chopped
3 garlic cloves, sliced
2 small celery stalks, chopped
1 tbsp dry Italian herbs

Printable recipe: https://casserolerecipes.com/chicken-stuffing-casserole/

chicken stuffing casserole

Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 1 hours

Servings: 6

Author : Lindsey Morales

Ingredients

Instructions

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