5.0
(17)
Your folders
Your folders

Export 13 ingredients for grocery delivery
Step 1
Mix onion powder, beans, corn, tomato sauce, broth, diced tomatoes, taco seasoning,and shredded chicken in a slow cooker on low heat. Cover, and cook for 4 hours (or high for 1-2 hours).
Step 2
Serve warm. Additional toppings may included Cheddar cheese, sour cream, and crushed tortilla chips, if desired.
Step 3
*Can also be cooked over the stove in a stock pot. Heat for 30 minutes until all ingredients are hot and well blended.
Your folders

190 viewskosher.com
55.0
(11)
960
Your folders

338 viewsonegoodthingbyjillee.com
4.2
(59)
15 minutes
Your folders
104 viewsonegoodthingbyjillee.com
Your folders

252 viewsmealplan.freezermeals101.com
1.0
(1)
240 minutes
Your folders

147 viewsallthehealthythings.com
5.0
(15)
30 minutes
Your folders

327 viewsfamicook.com
4 hours, 15 minutes
Your folders

311 viewsnewsouthcharm.com
5.0
(2)
30 minutes
Your folders
74 viewsnewsouthcharm.com
Your folders

408 viewstheendlessmeal.com
5.0
(2)
30 minutes
Your folders

386 viewstheendlessmeal.com
5.0
(2)
30 minutes
Your folders

162 viewsrachelcooks.com
5.0
(2)
35 minutes
Your folders
75 viewsrachelcooks.com
Your folders

251 viewshiddenvalley.com
20 minutes
Your folders

218 viewsthe-girl-who-ate-everything.com
4.5
(397)
240 minutes
Your folders

136 viewstasteofhome.com
30 minutes
Your folders

140 viewsthecozycook.com
5.0
(13)
45 minutes
Your folders
60 viewstherecipecritic.com
Your folders

93 viewsdevourdinner.com
4.1
(19)
6 minutes
Your folders

65 viewsdiethood.com
5.0
(5)
45 minutes