Chicken Taquitos Recipe

Name: Chicken Taquitos Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 3 cups chicken (cooked and shredded); 6 oz cream cheese (softened); 1/3 cup sour cream; 1/2 cup salsa; 1 1/2 cups colby jack cheese; 1 1/2 cups baby spinach (chopped and stems removed); 12 6 inch corn tortillas; vegetable or canola oil for frying

4.8

(115)

lilluna.com

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 12

Author : Lil' Luna

Ingredients

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Instructions

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Step 1

Heat ½" oil in a sauce pan on medium heat.

Step 2

In a large bowl mix together the chicken, cream cheese, sour cream, salsa, co-jack and spinach. Add salt and pepper to taste.

Step 3

Once oil is hot enough (place hand over pan, above oil, to feel heat), add a few tablespoons of chicken/cream cheese mixture to the center of a tortilla and spread out. Roll up and set seam side down in oil using tongs. Cook until golden brown on both sides.

Step 4

Repeat until all the tortillas are filled, rolled and fried.

Step 5

Set on paper towels to drain.

Step 6

Serve warm and ENJOY!