Chicken Tortellini Soup With Mushrooms and Spinach

Step 1

In a large pot, heat the butter until melted.

Step 2

Add the carrots, celery, onions, and garlic. Saute until tender, about 8 minutes.

Step 3

Add the mushrooms, fresh thyme, and Mrs Dash. Saute another 5-8 minutes.

Step 4

Add the broth and heat to almost boiling.

Step 5

Add the tortellini and chicken and simmer until the tortellini are cooked through (about 10 minutes).

Step 6

Add the spinach leaves and simmer for 5 minutes until the spinach is wilted.

Step 7

Serve hot, topped with parmesan cheese.