Chicken Tortilla Soup
5.0
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 8
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Heat ¼ cup olive oil over medium-high heat a small pan. Add tortilla strips in small batches and fry until crisp. Drain and salt.
Step 2
Heat olive oil In a large pot over medium heat. Add onion, garlic and jalapeño and cook until onion is softened.
Step 3
Add remaining ingredients and simmer 20 minutes or until chicken is cooked through.
Step 4
Remove chicken and shred. Add back to the pot and simmer for 3 minutes.
Step 5
Spoon soup into bowls and and top with tortilla strips, lime wedges and sliced avocado.