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Cook Time: 20 minutes
Total: 1 hours
Servings: 7
Cost: $1.78 /serving
Author : Ree Drummond : Food Network
Ingredients
Export 5 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
Preheat the oven to 450 degrees F.
Step 2
Place a large skillet over a medium heat and add the butter. When the butter has melted, add the onion and saute until translucent, 3 to 5 minutes.
Step 3
Add the chicken, cream of celery soup, 1/2 can of water and the frozen mixed vegetables. Stir well and cook until just heated through, 3 to 5 minutes. Season with salt and pepper. Pour the mixture into a 9-by-13-inch baking dish.
Step 4
Arrange the tater tots in tightly packed rows to completely cover the top. Do not press the tots into the mixture; just let them sit on top. Bake until the tot topping is browned and the chicken mixture is bubbly, about 30 minutes, then serve.
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