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Step 1
On a parchment-lined baking sheet, arrange wings in a single layer. Brush wings with oil; sprinkle with salt.
Step 2
Set oven temperature to 425°F. Immediately place pan in oven, do not wait for oven to preheat.
Step 3
Bake for 50 minutes or until an instant read thermometer registers 160°F. when inserted into the thickest part of the wing.
Step 4
Remove pan from oven; let stand 5 minutes.
Step 5
Toss wings in barbecue or buffalo sauce and serve.