Chickpea Ratatouille Without Eggplant

Step 1

Heat oil in a pan over medium heat. Add onion and cook for 5 minutes.

Step 2

Add garlic, zucchini and pepper to the pan. Cook for 5 more minutes. Add all remaining ingredients. Cover and simmer for 15-20 minutes, stirring every 5 or so minutes, until everything is cooked through.

Step 3

Serve ratatouille with toasted sourdough or your favorite grain.