Step 1

In a large bowl, smash the chickpea with a fork or potato masher until they start to stick together, but are not fully mashed. See notes above to get the right texture.

Step 2

Add the next 6 ingredients, through dill, to the bowl and stir to combine.

Step 3

Season generously with salt and pepper to taste.

Step 4

Divide mixture evenly on top of 3 bread slices. Top those with lettuce or your favorite sandwich toppings and then top with remaining 3 bread slices.