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chickpea salad
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Ingredients
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Instructions
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Step 1
In a large bowl, whisk together the olive oil, garlic, lime juice, cumin, salt, and cayenne.
Step 2
Add the onion, parsley, and chickpeas; stir gently to combine.
Step 3
Serve right away or ideally refrigerate for a few hours. The flavors get stronger the longer they have to meld.
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