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chickpea, tomato and feta salad
5.0
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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Total: 20 minutes
Servings: 8
Cost: $3.96 /serving
Author : Anneka Manning
Ingredients
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Instructions
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Step 1
Make vinaigrette: Combine vinegar, oil and sugar in a screw-top jar. Season with salt and pepper. Secure lid. Shake to combine.
Step 2
Combine chickpeas, tomatoes, onion and parsley in a bowl. Add vinaigrette. Toss gently to combine. Top with feta. Serve.
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