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chilean pebre sauce

5.0

(5)

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Prep Time: 5 minutes

Total: 2 hours, 5 minutes

Servings: 2

Cost: $17.26 /serving

Ingredients

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Instructions

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Combine tomatoes, cilantro, scallions, garlic, red wine vinegar, chile-garlic sauce, olive oil, and garlic salt in a food processor or blender; process to the desired consistency. Refrigerate for 2 hours to let the flavors blend.

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