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chiles rellenos with sweet picadillo

www.myfoodandfamily.com
Your Recipes

Prep Time: 30 minutes

Cook Time: 10 minutes

Total: 40 minutes

Servings: 3.5

Ingredients

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Instructions

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Step 1

Heat oven to 350ºF. Brown meat in dressing in large skillet; drain, if necessary. Stir in tomato sauce. Bring to boil. Stir in nuts and raisins; simmer on medium-low 10 min. or until no liquid remains, stirring occasionally.

Step 2

Spoon into chiles. Place in shallow baking dish; cover with foil.

Step 3

Bake 10 min. or until heated through. Serve topped with sour cream.